Fresh Peach Lemonade
This sweet and tangy peach lemonade is the perfect drink for a warm sunny day.
recipesbynani.comThere is nothing quite like a glass of homemade lemonade when the weather gets warm. Adding fresh peaches makes this drink extra special because it adds a beautiful color and a lovely sweetness that pairs perfectly with the tart lemon juice.
My grandkids always ask for this whenever we have a backyard barbecue. It is very simple to make, but I suggest using the ripest peaches you can find for the best flavor.
🧺 Ingredients
- 4 cups water
- 3 ripe peaches, pitted and sliced
- 1 cup fresh lemon juice
- 3/4 cup granulated sugar
👩🍳Instructions
- 1
Combine the peach slices and one cup of water in a blender.
- 2
Blend the mixture until it is completely smooth.
- 3
Pour the peach puree into a large pitcher through a fine mesh strainer to remove any pulp.
- 4
Add the remaining three cups of water, lemon juice, and sugar to the pitcher.
- 5
Stir the mixture well until all the sugar has fully dissolved.
- 6
Serve the lemonade over plenty of ice and enjoy immediately.
💡 Tips
Store any leftover lemonade in a sealed pitcher in the refrigerator for up to three days. For a fancy touch, garnish each glass with a fresh peach slice or a sprig of fresh mint.
Made this recipe? Let us know how it went.
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