Easy Cheesy Pizza Sliders
These quick pizza sliders are perfect for feeding a hungry crowd on busy game days or casual nights at home.
recipesbynani.comThere is something so comforting about biting into a warm roll filled with gooey cheese and savory pepperoni. These sliders are a huge hit in my house because they come together in minutes and disappear even faster.
My biggest tip is to brush the tops of the rolls with a little melted garlic butter right before baking. It gives them a lovely golden color and a wonderful flavor that really pulls the whole snack together.
🧺 Ingredients
- 1 package of 12 slider rolls
- 1 cup pizza sauce
- 1.5 cups shredded mozzarella cheese
- 20 slices of pepperoni
- 2 tablespoons melted butter
- 1 teaspoon garlic powder
- 1 tablespoon grated parmesan cheese
👩🍳Instructions
- 1
Preheat your oven to 350 degrees Fahrenheit.
- 2
Slice the whole block of slider rolls in half horizontally so you have a top slab and a bottom slab.
- 3
Place the bottom slab of rolls into a baking dish.
- 4
Spread the pizza sauce evenly over the rolls.
- 5
Layer the pepperoni slices on top of the sauce.
- 6
Sprinkle the shredded mozzarella cheese generously over the pepperoni.
- 7
Place the top half of the rolls back over the cheese.
- 8
Mix the melted butter with garlic powder and brush the mixture over the tops of the rolls.
- 9
Sprinkle the parmesan cheese over the buttered tops.
- 10
Bake for 15 to 20 minutes until the cheese is melted and the tops are golden brown.
- 11
Slice into individual sliders and serve while warm.
💡 Tips
You can store leftovers in an airtight container in the fridge for two days and reheat them in the oven to keep them crispy. Feel free to add cooked sausage or sautéed peppers if you want a heartier slider.
Made this recipe? Let us know how it went.
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