Nani's Favorite Savory Party Mix
This savory snack mix is a crunchy favorite for crowds and is very easy to make at home.
recipesbynani.comEveryone always asks me for this recipe when I bring it to a gathering. It is a wonderful blend of salty and crunchy flavors that keeps people coming back for just one more handful.
I love making a big batch because it stays fresh for a long time in a sealed container. Make sure you stir the mix well while it is in the oven to get that golden crunch on every single piece.
๐งบ Ingredients
- 3 cups corn cereal squares
- 3 cups rice cereal squares
- 2 cups mini pretzels
- 2 cups cheese crackers
- 1 cup small bagel chips
- 6 tablespoons melted butter
- 2 tablespoons Worcestershire sauce
- 1 teaspoon seasoned salt
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
๐ฉโ๐ณInstructions
- 1
Heat your oven to 250 degrees Fahrenheit.
- 2
Mix the cereal squares, pretzels, cheese crackers, and bagel chips in a large roasting pan.
- 3
Whisk the melted butter, Worcestershire sauce, seasoned salt, garlic powder, and onion powder in a small bowl.
- 4
Drizzle the butter mixture over the cereal mix and stir until every piece is coated.
- 5
Place the pan in the oven and bake for one hour.
- 6
Stir the mixture every 15 minutes to make sure it cooks evenly and does not burn.
- 7
Pour the mix onto paper towels and let it cool completely before you store it or serve it.
๐ก Tips
Store the cooled mix in an airtight container for up to two weeks. If you like a little heat, you can add a pinch of cayenne pepper to the butter mixture before drizzling it over the snacks.
Made this recipe? Let us know how it went.
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